Colostomy Care
WHAT IS IT?
A colostomy is a stoma (opening on the abdomen) where stool exits into an appliance (bag). This card covers how to care for the stoma, the skin, and the appliance, plus diet teaching.
NURSING CONSIDERATIONS
- Assess stoma appearance. Normal color is pink to red.
- Report a stoma that is pale, dark, purple, or brown.
- Cut the stoma appliance (bag) 1/16 to 1/8 inch larger than the stoma.
- Cleanse the stomal area and keep it dry.
- Apply skin barrier before applying the appliance.
- Empty the appliance frequently to avoid complications, generally when 1/3 full.
- A small needle-sized hole can be made in the pouch to let flatus (gas) escape. Seal it with a bandaid.
Diet teaching:
- Foods that increase gas: beer, broccoli, brussel sprouts, cabbage, carbonated drinks, beans, dairy, spinach
- Foods that thicken stool: applesauce, banana, bread, cheese, yogurt, rice, pasta